FRESH, The Movie

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FRESH celebrates the farmers, thinkers and business people across America who are re-inventing our food system. Each has witnessed the rapid transformation of our agriculture into an industrial model, and confronted the consequences: food contamination, environmental pollution, depletion of natural resources, and morbid obesity. Forging healthier, sustainable alternatives, they offer a practical vision for a future of our food and our planet.

Food, Inc., The Movie

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In Food, Inc., filmmaker Robert Kenner lifts the veil on our nation's food industry, exposing the highly mechanized underbelly that's been hidden from the American consumer with the consent of our government's regulatory agencies, USDA and
FDA. Our nation's food supply is now controlled by a handful of corporations that often put profit ahead of consumer health, the livelihood of the American farmer, the safety of workers and our own environment.

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Why Organics ...

The implementation of an organic program is intended to re-establish and balance the soil profile with microbial life. Mother Nature intended for her forests and grass lands to be self preserving. Soil life provides the nutrients needed for plant life and the plants provide nutrients in the form of carbohydrates and sugars known as exudates to the biological soil profile.

Organic products are sustainable and are insulated from energy market volatility. Our products are based on marine byproducts, essential oils and soil micro-biologicals.

In university studies testing mosquito knockdown (death) of adult mosquitoes found that cedar oil at 0.44% was all that was needed. Our essential-1 product is 4% cedar oil

Testing at Iowa state university showed up to 93% control of crab grass with liquid corn gluten meal. The gluten-8 product treats 4000 per gallon

Did you know that only 40% of applied nitrogen ever reaches the plant! The rest enters wells, aquifers, rivers and bays, most volatizes in the air mixing with ozone to make nitrous oxide which is 298% stronger than co₂ as a greenhouse gas.

Who waters the forest and grasslands?

Organics can help conserve water. It can reduce the  water needs 30% to 60%.

The tiny microscopic bacteria and fungi contained in the soil profile increase the porosity in the soil that holds capillary water. Capillary water is a “film” of water that is not affected by gravitational pull and remains available longer to the plant roots.

According to the US Department of Agriculture, National Resources Conservation Service, by enhancing the soils organic matter, a series of soil changes and environmental benefits follow.